Karashi is an authentic Japanese hot mustard. Traditionally used as a dipping sauce, add it to sauces and dressings for a hot and spicy aromatic flavour. Guaranteed to add a kick to a wide variety of dishes.

• GMO Free
• Vegan 

Ingredients 

Water, mustard seed (20%), syrup (sweet potato and/or potato syrup), rice bran oil, sea salt, rice vinegar, green pea fibre, tapioca starch, ume brine (Ume plum, sea salt), mustard extract

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We accept returns for ‘change of mind’ purchases, providing the good is in its original condition.

If you wish to make a return claim or for more information about our returns process, please head to our returns policy.