Boulder Canyon chips bring a big flavor from their original kettle family recipe. Inspired by the carved canyons outside their home town, these wavy Canyon Cut™ chips are cooked in pure avocado oil for a uniquely subtle, buttery flavor and texture you won't forget.

They use real American potatoes and Boulder cut the chips, making them thickly cut and rippled in small batches for more flavor and better dipping. Made with premium American grown potatoes from an original family recipe, they're seasoned to perfection.