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If you like turmeric and ginger (and fighting inflammation), this anti-inflammatory broth has your back.
Best of the Bone broths are made from 100% grass-fed and finished Australian and New Zealand beef bones and organic ingredients. They slow simmer their brothers for optimal deliciousness and nutritiousness.
Great as a broth - add 10 grams to a cup of warm water or use as a base for soups and sauces. Follow the directions and store in a cool dry place or refrigerate as per label.
Refrigerate after opening - will last until 'Best By' date on jar (several months).
Grass-fed beef leg bone extract (broth gelatin), certified organic turmeric, certified organic ginger, certified organic black pepper and evaporated sea salt.
Australian made HACCP, FSIS certified.
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Orders under $150 will incur a shipping fee. For more information please head to our shipping page.
We accept returns for ‘change of mind’ purchases, providing the good is in its original condition.
If you wish to make a return claim or for more information about our returns process, please head to our returns policy.
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