Evolution Botanicals Aged Fermented Black Garlic 120g
Evolution Botanicals Aged Fermented Black Garlic 120g
- In stock, ready to ship
- Inventory on the way
Pickup currently unavailable at About Me Organics
Aged Fermented Black Garlic is often described as having a treasure trove of potential health benefits.
Evolution Botanicals fresh black garlic bulbs undergo a low thermal heat fermentation process that lasts up to 50 days. Their Aged Fermented Black Garlic Its then extracted and standardised to >0.1% S-Allyl-Cysteine (SAC), the predominant antioxidant. The fermentation process results in a extract powder with a milder taste , it does not cause bad breath and is gentle on the stomach.
Each serve is the equivalent to dry 6g
- Serving size a teaspoon (1.5g)
- 80 Servings per Jar (120g)
- 166 Servings per Reealable Pouch (250g)
Stir 1 level small culinary teaspoon (1.5g) of the extract powder into hot water. Use as a traditional tea or add to your favourite drinks, nourish bowls, baking and raw treats. Does not cause bad breath and is gentle on the stomach.
Store below 25°C in a cool, dry place away from direct sunlight.
Please refill or reuse violet glass jar (easy peel off label)
Aged & Fermented Black Garlic (Allium sativum) 4:1 Extract Powder , Standardised to >0.1% S-allyl cysteine (SAC). Vegan Friendly, Free from Soy, Gluten, Dairy and Non-GMO.
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