Lotus Lecithin Granules are a concentrated form of soy lecithin. It can be used to improve texture of breads & reduce the use of fats and oils. Gluten free, non GMO and vegetarians.

Suggested Use

Use as a natural emulsifier in cooking to stabilise emulsions, improve texture of breads and reduce the use of fats and oils.

Ingredients 

Soy lecithin

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