Dive into the rich, aromatic flavours of India with this Tikka Masala Curry Sauce.

This is a creamy tomato-based curry with a perfectly balanced blend of tangy, sweet, and aromatic spices, delivering a smooth and flavourful base. It has a medium chilli level, offering just the right amount of warmth without overpowering the dish.

Versatile and easy to use, it pairs beautifully with chicken, paneer, green peas, pumpkin, tofu, or chicken sausages, making it ideal for a wide range of meals. Ready in minutes, simply brown your protein or vegetables, add the sauce, and cook for five minutes for an easy restaurant-style curry at home.

Made with olive oil and crafted without preservatives, it’s made using real, wholesome ingredients. Free from added gluten, dairy, and nuts, it suits a wide range of dietary needs, and is also completely vegan-friendly. Inspired by traditional family recipes, it brings a comforting, homemade flavour to every serve.