A delicious low FODMAP, vegan-friendly, and gluten-free salsa perfect for dips or accompnying your favourite Mexican food.

Ingredients:

Chunky Tomatoes (Tomatoes, Tomato Juice, Citric Acid), Red And Green Capsicum, Chives,  Spices, White Vinegar, Tomato Powder, Garlic Infused Extra Virgin Olive Oil, Brown Sugar.

Made In Australia From Less Than 10% Australian Ingredients.

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