Contains:

• Consists of specifically selected strains of:
  • a mild acidifying Lactobacillus delbrueckii ssp. bulgaricus
  • and a low content of fast acidifying Streptococcus thermophilus
• Standardised to two grams with Maltodextrin.

Features:

• Making your own yoghurt is very economical as the culture is highly concentrated with each sachet making up to 100 one litre batches of yoghurt!
• This culture contains NO Bifidus and is therefore OK for the SCD™ diet.
• This culture is suitable for the whole family, including the softer palates of children, with a mild flavour and creamy texture.
• Each sachet is supplied with two sterile jars to keep your culture safely in the freezer and allow you to easily pick up just a small amount on the end of a knife.
• Free from gluten, peanut, sesame, eggs, celery, mustard, fish or shellfish, sulphites, lupine, soy, and is GMO-Free.
• Standardised to 2 grams with Maltodextrin. 1/64th of a teaspoon or 1 Drop using the Mini Measuring Spoons will produce 2 litres of yoghurt. 

Free shipping is available on orders over $150.

Orders under $150 will incur a shipping fee. For more information please head to our shipping page.

We accept returns for ‘change of mind’ purchases, providing the good is in its original condition.

If you wish to make a return claim or for more information about our returns process, please head to our returns policy.