Green Living Australia Sourdough Culture

Green Living Australia Sourdough Culture

Green Living Australia Sourdough Culture

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  • The sachet includes 10 doses of freeze-dried, powdered culture. 1/10th of the sachet contents is enough to start a 1 kg sourdough mother or pre-dough.
  • Feed a sourdough mother or pre-dough and keep it alive for months or even years.
  • Start a new mother whenever you want.
  • Use different types of flour to enhance your sourdough making.

This Sourdough Starter Culture is a mixture of multiple strains of bacteria, which together ensure a uniform and controlled production of sourdough for the preparation of bread.

Consists Of.

  • Lactobacillus fermentum

Free from:

The following components and their derivates: celery, cereal containing gluten, crustacean, egg, fish, lupine, mollusc, mustard, peanut, sesame, soy, sulphite and tree nut, and is GMO-Free.

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Orders under $150 will incur a shipping fee. For more information please head to our shipping page.

We accept returns for ‘change of mind’ purchases, providing the good is in its original condition.

If you wish to make a return claim or for more information about our returns process, please head to our returns policy.

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