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Relish in the ultimate umami experience with the salty-sweet, chewy-crunch of toasted tamari almonds folded inside gooey almond butter caramel. Wrapped in our dark Peruvian cacao, spiked with immune boosting and longevity tonic astragalus, and finished with a light garnish of brilliant blue edible cornflowers – a feast for every sense.
Australian almonds (36.4%), cacao paste*, coconut blossom sugar*, cacao butter*, brown rice syrup*, coconut milk*, astragalus powder* (0.5%), probiotic powder (Bacillus coagulans) (0.09%), cold pressed caramel extract* (0.01%) , Australian sea salt, blue corn flower petal*, tamari* | Contains almonds/fermented soy | Cacao solids 25% |
*ORGANIC INGREDIENTS
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