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Lemon Myrtle Macadamias are made from at least 97% Australian ingredients. A secret mix of native flavours is evenly dusted on the nuts to give them a uniquely zesty twist with a sweet peppery finish.
These macadamias are sourced from premium single origin orchards in Bundaberg, Queensland, on the Southern Great Barrier Reef, where nature provides the perfect environment for growing this deliciously indulgent nut.
Macadamia nuts 73%, sugar, lemon myrtle flavour 2.8%, honey, maltodextrin, spice, tapioca dextrin.
Free shipping is available on orders over $150.
Orders under $150 will incur a shipping fee. For more information please head to our shipping page.
We accept returns for ‘change of mind’ purchases, providing the good is in its original condition.
If you wish to make a return claim or for more information about our returns process, please head to our Refunds & Returns Policy.
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